CLOUD KITCHEN: CAFE CULINARY ART

Culinary Arts , in which culinary means “related to cooking”, are the cuisine arts of food preparation, cooking, and presentation of food, usually in the form of meals. People working in this field- especially in establishments such as restaurants- are commonly called “chefs” or “cooks”, although, at its most general, the terms “culinary artist” and “culinarian” are also used. Table manners( “the table arts”) are sometimes referred to as a culinary art. GLOSSARY OF CONTENT: Session 1- Concept of Cloud Kitchen Session 2- Culinary History Session 3- History Of Commercial Kitchen Session 4- Types Of Cuisine Session 5- Method Of Cooking Session 6- Equipment & Tools Required Session 7- The Chemistry Of Food Session 8- Nutritional Facts Session 9- Art Of Marination Session 10- How To Operate A Cloud Kitchen Session 11- Health, Hygiene & Storage System Session 12- Tried & Tasted Recipes