CLOUD KITCHEN: CAFE CULINARY ART

Culinary Arts, in which culinary means “related to cooking”, are the cuisine arts of food preparation, cooking, and presentation of food, usually in the form of meals. People working in this field- especially in establishments such as restaurants- are commonly called “chefs” or “cooks”, although, at its most general, the terms “culinary artist” and “culinarian” are also used. Table manners( “the table arts”) are sometimes referred to as a culinary art.   GLOSSARY OF CONTENT:  Session 1- Concept of Cloud Kitchen Session 2- Culinary History Session 3- History Of Commercial Kitchen Session 4- Types Of Cuisine Session 5- Method Of Cooking Session 6- Equipment & Tools Required Session 7- The Chemistry Of Food Session 8- Nutritional Facts Session 9- Art Of Marination Session 10- How To Operate A Cloud Kitchen Session 11- Health, Hygiene & Storage System Session 12- Tried & Tasted Recipes